Nature’s Choice Cashew Nuts
Out of stock
Natures Choice Cashew Nuts
Natures Choice Cashew Nuts , are widely used in Indian cuisine and add a sweet nutty flavour to any dish. They can also be eaten raw as a snack or further processed into other meals.
Cashews are very tasty when lightly oven-roasted and salted. They combine well with raisins for a sweet after-meal snack.
Blend Cashews together with honey, cream and lemon juice for a delicious dressing.
Cashews are a good source of Magnesium. They also contain moderate amounts of Vitamins A, B1 and B2, plus Iron, Phosphorus, Niacin, Calcium, Zinc and Amino Acids.
Not as crunchy as almonds or as cheap as peanuts, but the delicately flavoured cashew nut is still one of the most popular of all the nuts. And it’s second to none when it comes to health benefits. It is very low in saturated fats and high in copper, magnesium, phosphorus, iron and zinc. Cashew nuts, whether used as a snack or an ingredient in your favourite recipe, are therefore good for the heart, the blood, bones and nerves, the immune system and general health. They also make a delicious and energy-packed snack, and are perfect if you’re careful about watching your weight.